March 7th, 2017

Fast Forward 3 Years + Lemon Blueberry Banana Bread

by Chrissy

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HI! HELLO! HEY! Anyone still here? If so, it’s been a while and I have just felt really called to share some updates, recaps and recipes with you all.

So, where to start…? SO much has changed in the past 3 years since we were active on this sweet little food blog project, its hard to know where to begin. But begin I shall.

 

Lauren and Chris got married and had the most romantic honeymoon, which you might … Read more...

October 31st, 2014

Cardamom Coconut Zucchini Bread {Gluten-free!}

by Chrissy

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Happy Friday, fine folks!

I bring to you some tasty breakfast bread that will help balance out all that candy you are bound to eat tonight, if you haven’t already been digging into that Trick-or-Treat supply…

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This flavorful coconut zucchini bread is gently wrapped in an array of spices, with the standout star being cardamom. Each bite slightly reminiscent of the favored chai tea, you will love a piece or two to start of your day, or even … Read more...

October 5th, 2014

Cooking with Cookbook – Tavola Calda

by Lauren

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Gregorio and Filippo are the “new” guys on the Little Italy block, sharing amazing Italian dishes in a very unique way. Cookbook Tavola Calda, offers the perfect variety of meals that are already cooked, prepared and ready for hungry customers to pick what they want for a quick lunch to go, or a pleasant, leisurely dining experience.

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We were invited to come help cook a few dishes and see what Cookbook Tavola Calda is all about. Chef Gregorio planned … Read more...

August 25th, 2014

Cantaloupe & Mint Popsicles

by Lauren

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We went backpacking a few weekends ago. My pack was bigger than I am and I was exhausted by the end of it.

Chris pushed me out of my comfort zone with this adventure and I thanked him. While it was a little rough climbing at that altitude with no cardio training, I don’t regret it. Thank goodness for barre classes that build up my muscles!

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The views were spectacular and now I can officially say I’ve gone without a … Read more...

July 30th, 2014

Coconut & Oat Banana Bread {nut and dairy-free}

by Chrissy

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Recently, I have been finding myself scouring the kitchen for a little snack that didn’t involve ice cream. I found some all-too-ripe-bananas, so naturally, banana bread was calling. Coincidentally, my man had been asking for some of that homemade goodness for over a few weeks now, but it was just too darn hot to bring myself to turn the oven on to bake bread.

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Well, after my voracious snack hunt went down, I caved and used the mushy bananas … Read more...