Archive for April 12th, 2011

April 12th, 2011

Curry, Falafel, Floats, and Fun

by Lauren
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Last week was full of food blog discoveries. We developed quite a list of “to make” items and this Slow Cooker Coconut Chicken Curry was at the top of the list. We first noticed the recipe on Tasty Kitchen but the original comes from Salt and Paprika. Check out her site or TK to see the recipe!

Okay, okay, so we definitely did not wait the full 5 hours for this baby to cook slowly. It was more like 1.5 on high, oops. However, it still packed a mean curry punch!

Please serve with a crisp white wine to top it off appropriately.

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April 12th, 2011

Rosemary Turnip and Candy-Striped Beet Chips

by Chrissy

Even after we made those tasty Turnip and Potato Hash Browns to use up some Turnips, there were still many left to use! This weekend Lauren went home and I went up to Ventura, to stay with my awesome sister & brother-in-law duo, Jen and Josh.  They are the most hospitable and fun couple on this planet. We cooked some super gourmet meals and desserts—to be shared at a later time, so stay tuned. While Jen and I were planning dinner, we were snacking on some Terra-Chips from TJ’s. As we were reading the ingredients to the chips, we realized that they were all root vegetables! We immediately realized how we could use the turnips that I brought with me: turnip chips! Jen had some raw candy-striped beets from her CSA box, so we thought a combination of the two would be a great crispy chip combo.

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