Drinks

Blood Orange Pomegranate Mimosa
Fresh Tomato Basil Bloody Mary
Breakfast
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Baked Blueberry and Peach French Toast
Chocolate Chip Sweet Potato Pancakes with Cinnamon Honey Butter
Chocolate Chocolate with…Baked Donuts!
Fluffy Wheat Buttermilk Pancakes
Roasted Herbs de Provence Breakfast Potatoes
Mini Lemon Vanilla Dutch Babies
Red, White and Blue Breakfast Quinoa Fruit Salad with Vanilla Honey Vinaigrette
Whole Wheat Cinnamon Kefir Pancakes
Egg Dishes & Sandwiches

Carmelized Onion, Prosciutto, and Gorgonzola Omelet
Open Face Breakfast Sandwich (microwaveable)
Cheesy Bacon and Brussels Sprouts Frittata
Baked Herb & Parmesan Eggs for two
Sausage & Dijon Breakfast Strata
Spicy Veggie and Feta Hash with Fried Eggs
Prosciutto not-so Breakfast Sandwich
Hungry Belly Breakfast Sandwich
Breads , Scones & Muffins

Apple Cinnamon Coffee Cake Muffins
Banana, Almond Butter and Honey Bread
Baked Donuts with Maple Cinnamon Glaze
Banana, Carrot, & Cranberry Bread
Balsamic Cherry & Dark Chocolate Chunk Scones
Carrot & Cran Oat-Bran Mini Muffins
Cinnamon Rolls with Cream Cheese Frosting
Coconut Chocolate Chip Zucchini Bread
Chocolate Chip Zucchini Bread with Pepitas
Double Chocolate Strawberry Zucchini Muffins
Nutella Pumpkin Cinnamon Rolls
Mini Rosemary Biscuits with Honey Butter
Ginger Carrot & Zucchini Muffin
Lemon Blueberry Chia Seed Mini Muffins
Strawberry Banana Yogurt Bread
Pumpkin Pecan Cinnamon Rolls with Maple Spice Icing
Peach Lassi Bread {Peach, Cardamom & Pistachio}
Ham, Cheddar, and Chive Scones
Sandwiches, Quesadillas & Wraps
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Strawberry Goat Cheese and Bacon Quesadilla
BBQ Pulled Chicken Sandwich (One Pot Wonder)
Blue Cheese & Avocado Chicken Salad Pita
Egg Salad & Prosciutto Sandwich
Chicken Salad n’ Apples Sandwich
Crispy Fish Sandwich with Homemade Tartar Sauce
Lemon, Basil and Bacon Egg Salad Sandwich
Vietnamese Shrimp Spring Rolls
Mustard Trifecta Egg Salad Sandwich
Reuben Sandwich with Homemade Thousand Island Dressing
Roasted Veggie Wrap with White Bean Spinach Spread
Pesto & Grilled Chicken Quesadilla
Spicy Italian Panini (over a campfire)
Seared Ahi Sandwich with Lemon Wasabi Aioli and Marinated Carrots
Snacks and Dips
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Light Artichoke & Sundried Tomato Dip
Light Baked Spinach Artichoke Dip
Roasted Cauliflower & White Bean Dip
Coconut Curry Roasted Pumpkin Seeds
Herb and Roasted Red Pepper Hummus
Taco-licious Roasted Chickpeas
Rosemary Turnip and Beet Chips
Fried Rosemary and Greek Yogurt Hummus
Appetizers & Sides
Baby Artichokes with Lemon Ginger Aioli
Balsamic and Herb Grilled Artichokes
Balsamic Glazed Roasted Vegetables
Crispy Lemon Parmesan Brussels Sprouts
Prosciutto Wrapped Shrimp Skewers
Prosciutto Wrapped Blue Cheese Stuffed Dates
Peach, Pear, & Honey Goat Cheese Crostini
Smoked Salmon Flatbread with Dill Sauce
Kale & Parmesan Stuffed Mushrooms
Walnut & Parmesan Stuffed Mushrooms
Wild Mushroom Baked Brie Tartlets
Fresh Scallop and Mango Ceviche: An Amuse Bouche
Soups & Stews

Chipotle Yam and Black Bean Soup
Coconut Lime Chicken Tofu Noodle Soup
Tangy Mustard, Veggie & Bean Soup
Slow Cooker Chicken Tequila Soup
Spinach & Cheese Tortellini Soup
Salads

Aged Balsamic Caprese Salad over Pesto Quinoa
Autumn Salad with Maple Dijon Vinaigrette
Cucumber and Rice Vinegar Salad
Blue Cheese & Bacon Potato Salad
White Balsamic and Mint Fruit Salad
Kale Salad with Parmesan, Cranberries, and Pine Nuts
Roasted Pears with Blue Cheese, Walnuts, and Cherries
Sunny Citrus Shrimp and Avocado Salad
Spicy Broccoli and Peanut Slaw
Toasted Quinoa Sesame Shrimp Salad
Arugula, Watermelon and Feta Salad
Sauces, Dressings and Condiments

Roasted Tomato and Garlic Sauce
Homemade BBQ Sauce & Baked Beans
Pasta
Gnocchi with Porcini Mushroom Sauce
Lightened Up Spaghetti with Tomato Cream Sauce
Sweet Potato Gnocchi with Roasted Butternut Squash
Pumpkin, Sausage, & Sage Lasagna
Meat

Adobo Flank Steak with Sweet Corn and Tomato Relish
Herb Crusted Lamb Chops with Mint Pesto
Beef Tenderloin with Rosemary, Chocolate, Wine Sauce
Rosemary Crusted Lamb Chops with Cabernet Sauce
Teriyaki Glazed Pineapple Pancetta Burgers
Charcoal Grilled Baby Back Ribs with Cinnamon Spiced Dry Rub
Peach & Balsamic Burgers with Goat Cheese Basil Spread
Mustard Crusted Pork Tenderloin with Balsamic Blueberry Reduction
Crockpot Chili Verde con Carne
Poultry

Lemon Caper Chicken Tenders with White Beans
Citrus Garlic Chicken Marinade
Seafood
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Perfect Paella with Lemon Garlic Aioli
Broiled Salmon and Zesty Yogurt Sauce
Chile Spiced Shrimp Tacos with Mango Avocado Salsa
Vegetarian

Crispy Eggplant and Zucchini Stack
Creamy Polenta & Quinoa with Mushrooms Sauce
Savory Butternut Squash Crumble
Black Bean, Corn and Orange Quinoa Salad
Flax & Tandoori Spiced Tofu with Yogurt Sauce
Roasted Vegetable Enchilada Casserole
Roasted Vegetable Polenta & Quinoa Pie
Southwestern Quinoa Stuffed Bell Peppers
Sesame, Ginger, & Siracha Vegetables with Tofu
Spicy Siracha Brussels & Avocado with Lime Scented Quinoa
Parmesan Roasted Brussels, Butternut Squash, and Kale
Soy Chorizo Salsa Verde Nachos with Lime Cilantro Yogurt Sauce
Zucchini Quinoa Patties with Herbed Yogurt Sauce
Pizza

Lemon Asparagus Goat Cheese Pizza
Bacon, Pear and Gorgonzola Pizza with Balsamic Drizzle
Rustic Artichoke Olive and Prosciutto Pizza
Herbalicious Goat Cheese Pizza
Roasted Cherry and Brie Pizza {with rosemary and balsamic}
Greek Pizza with Roasted Garlic Sauce
Roasted Corn, Poblano, and Goat Cheese Grilled Pizza
Sweets

Beignets with Vanilla Mascarpone Cream & Fleur de Sel Caramel Sauce
Coffee Float with Nutella Drizzle
Peanut Butter Chocolate Dirt Cup Delight
Homemade Marshmallow – Easter Bunnies
Spice Wine Poached Pears with Nutella Mascarpone Fillings
Cookies

Deconstructed Cookies in a Jar
Cran-Coconut-Chocolate Chip Oatmealies
Coconut Oatmeal Chocolate Chip Cookies
Dark Chocolate Chunk Rocky Road Cookies
Red Velvet Chocolate Chip Cookies
Reese’s Stuffed Chocolate Chip Cookies
Thin Mint Stuffed Chocolate Chip Cookies
Lavender Lemon Shortbread Cookies
Oatmeal Chocolate Chip Coconut Cookies
Orange Zest Shortbread with Dark Chocolate Drizzle
Baked Desserts
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Almond Butter and Jelly Brownies
Chocolate Peppermint Whoopie Pie
Homemade Graham Crackers and Stuffed S’mores Pillows
Peanut Butter Filled Chocolate Cupcakes
Pannetone Bread Pudding with Crème Anglaise
White Chocolate Dipped Cherry Pistachio Biscotti
2-ingredient Fudgy Chocolate Cake
Fruity Desserts
Bourbon Peach and Blueberry Crisp
Caramel & Nutella Fruit Skewers
Lemon Cheesecake Stuffed Strawberries
Lemon Curd Trifle with Fresh Berries
Strawberry Nutella Shortcake Stack
Other



15 March, 2011 at 12:10 pm
Good stuff girls, nevern used milk in my meat sauce. Can’t wait to try it.
17 May, 2011 at 8:42 am
I am waiting to try the macaroni and salami. so deliciously unique!
19 August, 2011 at 7:20 am
My family can’t seem to get enough of the great taste and wondreful flavers that comes from these marvelous recipes dishes
13 November, 2011 at 1:13 am
This is wonderful! I’ve just been copying recipes I find and putting them into a Word document. But being able to add tags and everything else is just perfect!
15 November, 2011 at 10:17 am
Great! Let us know if there is something we can do to make it easier for you! Have a great Thanksgiving
eat well!
5 June, 2012 at 2:00 pm
Super-Duper website! I am loving it!! Will come back again. I am bookmarking your feeds also
30 September, 2012 at 5:47 am
hey Girls I love your recipes!!!! I`m fan!!!! hehehe I wanted to ask if you have any Pie Recipe??? and let me add I do the scones and totally love them!!!!
1 October, 2012 at 8:35 am
Thanks, Rose! We don’t actually have any pie recipes posted, but fear not, that will be changing soon as the fall quickly approaches and a warm, freshly baked pie will be just the thing to re-acquaint us with the new season. Stay tuned! Are there any certain ones you would love to see us make?
6 November, 2012 at 7:00 am
Hey Pi Phi’s, I was a Pi Phi at ucsd! I was just wondering if you guys are going to make Pumpkin Bread since Fall season is here and Thanksgiving is right around the corner. Thanks!!! PPL
6 November, 2012 at 8:02 am
Hi Kelli! I can’t believe that’s true! We’ve made so many pumpkin things but no bread. We’ll get right on it an post one soon! Thanks for the request.
PPL, Chrissy
3 April, 2013 at 9:13 pm
Oh my goodness, I just stumbled across this website and I cannot wait to start trying some of your recipes…too excited. Everything sounds and look delicious! Thanks.
4 April, 2013 at 9:22 am
Welcome, welcome! So glad that you found us and that you like what you see! We’ll keep it real, fresh, and deeelicious, so be sure to stick around
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3 February, 2011 at 12:35 pm