All- Over almost 8 years I have enjoyed sharing this with you and it has been fun. I’ve reached a lot of people and, based on various emails and comments to the blog touched a lot of people in a … Continue reading →
I blogged this as soon as I finished the last bite. SO GOOD. You need this, you all need this in your life.
Last night it took 5 quick minutes to throw all the ingredients in a jar, shake it up, and wait for it to set overnight into that chia seed pudding glory. If that isn’t the definition of simple, I don’t know what is.
I am a busy little bee these days and I need simple, quick, … Read more...
I’m pretty sure that I have one ounce of Irish blood. After recipe testing and inhaling slices of this Irish Cream French Toast for breakfast, dinner and maybe a snack in between, I probably have twice as much Irish blood running through my veins. Probably a little bit more, after that Irish Coffee I just had to pair with the French toast…but don’t worry it was when I had it for dinner and not breakfast.
Happy St. Patrick’s Day!! I hope you have your corned beef slow cooking away preparing itself for tonight’s feast.
Another classic for this holiday is that fantastic Irish Soda Bread. My mother-in-law handed me half of a loaf of her infamous version of the recipe as we left her house this weekend. She loads hers up with not only raisins but caraway seeds!
If you have a surplus of Irish Soda Bread, I have a solution. Here’s a way to … Read more...