Sorry, that sounded like a good idea at the time. Like a chorizo party.
I can’t say that I’ve had Mexican Chorizo often, I just know that when I do have it, it’s quite a tasty treat.
Also, it’s a fun word to say (noted, above). It just sounds so zesty and authentic.
Truth be told, normally I cheat and go for the Soy Chorizo at TJ’s. It tastes the same as chorizo, but without all the pork fat.
Since soy isn’t the greatest for our bodies, and you can’t make it mass quantities for a low cost, this recipe is my new option.
About 45 minutes South of the Border, lies the little town of Puerto Nuevo.
It has lots of these:
No need for a real name, this place is called Restaurant #1: Puerto Nuevo. Yeah, it’s that good. Pearl and her family just call it Number 1. Oh, if you were wondering the sign does indicate that they have “Sea (LOBSTER) Food”.
Our sole mission was to divide and conquer this lobster joint. Well, not divide so much, come on, this is Mexico we are talking about. Not exactly the safest place in the world these days…