Posts tagged ‘loaf’

February 18th, 2013

Dark Chocolate Banana Bread {with Coconut}

by Chrissy

 Double Chocolate Banana Coconut Bread_LYK6

Let me break it down for you, real quick: banana + dark chocolate = ah-mazing.

But, banana + dark chocolate + coconut = heaven!

Double Chocolate Banana Coconut Bread_LYK5

Seriously, this banana bread is quite the treat.

Double Chocolate Banana Coconut Bread_LYK4

Have you ever had a frozen chocolate-covered banana?

I sure hope you said,  “duh”.

This totally reminds me of those treasures, except just imagine that it was dipped in a layer of coconut.

Double Chocolate Banana Coconut Bread_LYK1

Besides the shredded coconut, the coconut oil is a key player in this recipe. … Read more...

September 18th, 2012

Healthy Banana Carrot Bread with Cranberries

by Chrissy

Banana bread is delicious. Carrot cake is delicious. Both of them together is simply magical.

Especially, when its a healthy bread, full of nutritional goodness, so you can scarf this down in mass quantities and still wear a smile on your face. (You know, instead of a sad face, from the guilt).

Lucky for us, Organics Unlimited provided us with some tasty organic naners to use in this hearty bread recipe. They are the distributor of GROW bananas, where … Read more...

August 15th, 2012

Peach Lassi Bread

by Lauren

IMG_580600

Friends, I got to see Stevie Wonder live last weekend! Out of the 50+ bands at the festival, he was the greatest. Would you believe that the man has still got it goin’ on!? It was absolutely amazing.

Needless to say, we had an awesome weekend in San Francisco at Outside Lands. It was full of music, friends, and good food. I’m already excited about next year.

photo (74)photo (73)

Now, about that good food. This was our breakfast for Saturday and Sunday. … Read more...

August 6th, 2012

Coconut Chocolate Chip Zucchini Bread

by Chrissy



This was my attempt at regular zucchini bread. Obviously, I took a wrong turn a few steps back. It was intentional. I was feeling adventurous and just started throwing things in. But don’t worry, I am proud to admit that it turned out to be my new favorite loaf of bread.

My intention was to freeze half of it, but that definitely didn’t happen. I’ll be sad in a week, when I realize that I don’t have a back supply … Read more...