Posts tagged ‘parmesan’

April 10th, 2014

Preserved Lemon & Parmesan Pasta Salad

by Lauren

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I don’t think we’ve mentioned this quite yet but Chrissy and I, along with our better halves, are headed to Italy this summer for a friend’s wedding! The Amalfi Coast to be exact.

We couldn’t be more excited for the celebration with all our wonderful friends!  Enjoying endless amounts of gelato, cheese, and pasta is of course at the top of our to do list as well.

We have yet to book a single place to stay and we leave … Read more...

January 22nd, 2013

Kale “Caesar” Salad {with Buttermilk-Parmesan Dressing}

by Chrissy

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I used to love a good Caesar salad. Until one day I realized how shockingly fattening it really was. I think the Roman Empire also fell that day.

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I finally found a way to incorporate the tasty Caesar dressing flavors and salad toppings back into my life. Everything looks just a little bit brighter, now.

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This salad has quickly become one of my favorites. I’ve eaten this salad for days now and it hasn’t grown old on me yet (knock … Read more...

November 27th, 2012

Savory Parmesan Crusted Pumpkin Biscuits w/ Spicy Coffee Butter

by Chrissy

This lovely biscuit and butter combo is the result of another Whole Foods, Clash of the Cooks Challenge.  Ingredients for this week’s challenge included the following: Dark roast coffee beans, pumpkin puree, mesquite hot sauce, and Parmesan crisps.

I’d like to say that I’m pretty proud of this work of art. I never thought these ingredients would have paired so well together; but on the contrary, they all joined forces and added some major flavor to your average bread and … Read more...

September 27th, 2012

Kale & Parmesan Stuffed Mushrooms

by Chrissy

Stuffed mushrooms have always been one of my very favorite appetizer items. I mean, anything mushroom is so yummy, but when they are stuffed with rich herb and Parmesean flavors they are decadent and perfect little bites of joy.

Stuffed mushrooms are usually a staple at any family holiday meal. Although, sometimes my Momma has tried to pull a quick one by telling me that she has plenty of mushrooms for stuffing,  when really she has one pack–ONE pack–that must … Read more...

September 5th, 2012

Kale Salad with Parmesan, Cranberry and Pine Nuts

by Lauren

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Remember when I was ecstatic about summer? I once was over the moon, over joyed, and absolutely smitten with the idea of summer.

I changed my mind. I’m over it. All the fans are sold out and I live in a sauna.  I’ll miss fresh basil but other than that, I’m totally ready for Fall.

Big, juicy, apple pies. Seeing my breath in the morning. Cozy sweaters. Colorful leaves. Boots (Boots!). Pumpkin. Casseroles. I’m ready!

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Remember this tarragon & mint Read more...