Posts tagged ‘tuna’

May 22nd, 2013

Jicama Tuna Salad { + Tuna Melt}

by Chrissy

Jicama Tuna Salad_LYK1

Tuna salad is a great thing to prepare ahead of time for meals or snacks through the week.

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It can be put in a sandwich, thrown on a salad, scooped up with celery sticks or piled on toast and topped with melted cheese.

Jicama Tuna Salad_LYK6

These are all such great options for a variety of meals.

I always use albacore tuna. I feel like it’s less fishy, and more substantial.

And for this recipe, I used jicama. Why, you ask? It’s simple … Read more...

April 27th, 2011

Open Face Tuna Melt 2 ways

by Lauren

Lately I have been dreaming about food, a lot. No, not day dreaming. Like legit dreams that occur amidst my slumber. I guess this isn’t that surprising considering the fact that I am a food blogger but it is a strange phenomenon nonetheless.

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The most vivid one that I can remember involved terrorists trying to steal my cheese, which was more of a nightmare than a dream. I also had one about microwavable enchiladas.

Weird, I don’t eat frozen enchiladas, … Read more...